Contents :Casein Protein , Amino Acid , Enzymes, Vitamins

E - Norm is a Technical Sizer specially formulated to Increase berry size in grape cultivation.
It also makes berries shiny & improves their colour & texture.

Dosage : use 1.5 -2 ml E - Norm per litre water along with Gibberellic Acid In 2 & 3 Dipping .

Note: Strictly ensure more than 90% capfall before use.

Time of Application :-
1st Dose :- In second dipping along with Gibberellic acid.
2nd Dose:- In third dipping along with Gibberellic acid.